“In nature, flavor never appears without nutrition. No morsel of food should pass your lips before you have asked the following question: Where did the flavor come from? If it came from the plant or animal you’re eating, keep eating. If it was applied by a human with a PhD in chemistry, put it down.”

“In nature, flavor never appears without nutrition. No morsel of food should pass your lips before you have asked the following question: Where did the flavor come from? If it came from the plant or animal you’re eating, keep eating. If it was applied by a human with a PhD in chemistry, put it down.”

— Mark Schatzker