“He called it Serge! and it was an immaculate hole-in-the-wall that had a line out the door on Saturday nights. This was not surprising, since everyone knows New Yorkers, when deprived of good French food for more than twenty-four hours, become impossible and seek it out like truffle pigs. Or.”

“He called it Serge! and it was an immaculate hole-in-the-wall that had a line out the door on Saturday nights. This was not surprising, since everyone knows New Yorkers, when deprived of good French food for more than twenty-four hours, become impossible and seek it out like truffle pigs. Or.”

— Martha Hall Kelly