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Top 6 Barton Seaver Quotes (2025 Update)

Barton Seaver Quote: “You want to save more fish? Eat more broccoli.”
Barton Seaver Quote: “Why are fish unsustainable? Because they’re popular. What makes restaurants work? Popular dishes that people come back for.”
Barton Seaver Quote: “We have eco-friendly shrimp. We can make them; we have that technology. But we can never have an eco-friendly all-you-can-eat shrimp buffet. It doesn’t work.”
Barton Seaver Quote: “Grilling is an easy tradition to start at any age! To get started, one only needs a modest investment in equipment and a little bit of outdoor space.”
Barton Seaver Quote: “The key to good grilling is to recognize that you are setting yourself up to cook in a whole new environment. This is actually one of the main purposes of grilling – to get yourself outside.”
Barton Seaver Quote: “Restaurants stress the protein. People read menu items left to right, with the protein first. I read descriptions right to left.”
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