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Top 50 David Chang Quotes (2025 Update)
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David Chang Quote: “At the time, I thought the point was about representation: there should be more women chefs covered by the food media, just as there should be more people of color. But no, we’re talking about something much more vicious. It’s not just about the glass ceiling or equal opportunity. It’s about people being threatened, undermined, abused, and ashamed in the workplace. It’s embarrassing to admit how long it took me to grasp that.”
David Chang Quote: “But if you’ve fought depression or know somebody who has, you know that no amount of money can fix it. No amount of fame. No logic. The continuing stigma around suicide and mental illness tells me that not enough people truly understand it. I don’t really blame them – its impossible unless you’ve lived it.”
David Chang Quote: “Man, it was the polar opposite. From the grocery stands and yakitori joints in Japan to the stalls along the hutongs of Beijing, enjoying food was foundational. Dining out was attainable and affordable, a crucial part of daily life. Even in Virginia lower-middle-class Asian families would go out to dinner once a week at a Chinese restaurant. The idea that people with less money could not appreciate better food was a fallacy.”
David Chang Quote: “I wanted so badly to please him and my mom. I was simply incapable. What happens when you live with a tiger that you can’t please is that you’re always afraid.”
David Chang Quote: “I’ve talked a great deal about the importance of failure as a learning tool, but it’s really a privilege to expect people to let us fail over and over again. There are too many dudes in my story in general, and you can still sense my bro-ish excitement when I tell old war stories... It’s my truth, which is why I’m leaving them in here, but I wish that some of it were different.”
David Chang Quote: “As we got to know each other better, I felt a calmness. My brain told me not to commit, that it would eventually end, but my gut said otherwise. She exuded confidence and composure.”
David Chang Quote: “American Pragmatism. I interpreted their writing to mean that one’s goal should be to live as an embodiment of philosophy, to test one’s beliefs through one’s actions rather than through study or discussion. Cooking was my way of making that happen. If I wasn’t cooking food I believed in, then what was I even doing?”
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