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Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.

Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
Michael Ruhlman Quote: “Only when a chef changed the way you saw the world, through cooking, did food truly become art, and that was rare indeed.”
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