Top 100

Top 60 Rachael Ray Quotes (2024 Update)

Rachael Ray Quote: “I think having an animal in your life makes you a better human.”
Rachael Ray Quote: “If you’re humble and hardworking, opportunities will arise for you.”
Rachael Ray Quote: “I really believe there’s no such thing as accidents, only opportunities. God gives everyone the ingredients to a good, happy life. It’s up to us to make the most of them.”
Rachael Ray Quote: “You know, food is such – it’s a hug for people.”
Rachael Ray Quote: “Whatever it is you want to do, take a job in that field. You will learn by experience and, slow and steady, you’ll get it done!”
Rachael Ray Quote: “Be real. Make connections with people. Look them in the eye. Tell them how you feel. Don’t be afraid to say what you mean. When you let go of the stuff you hold inside, you’ll be amazed at what comes back to you.”
Rachael Ray Quote: “Everybody’s twelve years old in an apple orchard.”
Rachael Ray Quote: “Yum-O! I say this if something is so good that ‘yum’ just isn’t enough of an exclamation. The accent is on the ‘O’ as in, ‘Oh! That is so good!’”
Rachael Ray Quote: “It’s continuously humbling to work hard, you know? As long as you’ve got a good work ethic and a sense of humor, I don’t think anybody can become too much of an egoist under those circumstances.”
Rachael Ray Quote: “The most essential part of my day is a proper dinner.”
Rachael Ray Quote: “I felt I’d earned the Good Housekeeping Seal when I designed an oval-shaped spaghetti pot, because spaghetti is long.”
Rachael Ray Quote: “I work too much to be an appropriate parent. I feel like a bad mom to my dog some days because I’m just not here enough. I just feel like I would do a bad job if I took the time to literally give birth to a kid right now and try and juggle everything I’m doing.”
Rachael Ray Quote: “My husband cooks fancier food for himself than I’ve ever cooked on-air. I call him from the road, and he’s making champagne-vanilla salmon or black-cherry pork chop. Half of me is feeling unworthy. Not only am I not a chef, I’m not a better cook than my own husband!”
Rachael Ray Quote: “Good food and a warm kitchen are what makes a house a home. I always tried to make my home like my mother’s, because Mom was magnificent at stretching a buck when it came to decorating and food. Like a true Italian, she valued beautification in every area of her life, and I try to do the same.”
Rachael Ray Quote: “I do know what my first meal in the next world would be Spaghetti Aglio e Olio, heavy on everything.”
Rachael Ray Quote: “Work hard. Laugh when you feel like crying. Keep an open mind, open eyes and an open spirit.”
Rachael Ray Quote: “What I’ve learned is that at the end of the day, we are all human. We all have that in common.”
Rachael Ray Quote: “I have a fat head – I get freaked-out looking at pictures of me.”
Rachael Ray Quote: “I am burger obsessed and I love playing with the idea of what a burger can be for people. I make burgers out of everything from grains to seafood to, of course, browned meats of every kind. What I love about the burger is it makes food accessible and fun for everyone.”
Rachael Ray Quote: “EVOO is extra-virgin olive oil. I first coined ‘EVOO’ on my cooking show because saying ‘extra virgin olive oil’ over and over was wordy, and I’m an impatient girl – that’s why I make 30-minute meals!”
Rachael Ray Quote: “NASA asked me to create meals for the space shuttle. Thai chicken was the favorite. I flew in a fake space shuttle, but I have no desire to go into space after seeing the toilet.”
Rachael Ray Quote: “I’ve never been a huge sweets eater, and I’ve always loved a Mediterranean diet. We eat a lot of dark leafy greens, and a couple meals each week are meat-free. We enjoy eating a balanced diet.”
Rachael Ray Quote: “My dream job is to be a rock drummer and the alternate drummer for the Foo Fighters.”
Rachael Ray Quote: “I had the lunchbox that cleared the cafeteria. I was very unpopular in the early grades. Because I hung out with my grandfather, I started to bring my lunchbox with sardine sandwiches and calamari that I would eat off my fingers like rings. I was also always reeking of garlic.”
Rachael Ray Quote: “I’m completely unqualified for any job I’ve ever had.”
Rachael Ray Quote: “I tried to bake a cake for my mother’s birthday – it took me four hours. It was terrible, and I cried for three days.”
Rachael Ray Quote: “I’m not a chef. I haven’t created any new technique in the kitchen. I’m not a rocket scientist. I think I’m good at writing accessible, fun, and affordable meals for the average American family. That’s what I think I’m good at.”
Rachael Ray Quote: “When you really want to show some love, keep the flowers and say it with spaghetti.”
Rachael Ray Quote: “I like feeling like an ox at the end of the day. I like working hard.”
Rachael Ray Quote: “When men I have dated over the years whined about, ‘Oh, you make no time for me’ – see ya! I just dumped them. I don’t need that pressure in my life.”
Rachael Ray Quote: “I used to say I would never run unless I was being chased by someone with a gun. Now I’m a little obsessed with it!”
Rachael Ray Quote: “I’ve also learned that you can’t be all things to all people. Whatever it is that you’re successful at, that has to be the No. 1 goal.”
Rachael Ray Quote: “You do it with your own two hands, so there’s a sense of pride. You really do forget all our problems, because you’re focusing on the food.”
Rachael Ray Quote: “I measure in my palm and use my eyes to estimate amounts; a tablespoon is a full palm of dried spices.”
Rachael Ray Quote: “I started running 3 miles every morning after throat surgery to remove a cyst last year. The gym used to be my adversary. But that has all changed. Now, I look forward to it every morning.”
Rachael Ray Quote: “My mom, who’s been in the restaurant business for 40 years, is the number-one influence in my life. But I look up to a lot of people in the industry. Tops on my list is Mario Batali. My mom and Mario taught me the same lesson: Food is love.”
Rachael Ray Quote: “Food was always a conduit in our family for storytelling, and it was a way for us to keep in touch and remember things. We’re people that use food to keep each other together and to always cheer us up and make all of our days better.”
Rachael Ray Quote: “You can laugh or you can cry. It is up to you which one you do.”
Rachael Ray Quote: “I don’t think young men or women should feel pressured into marriage. You shouldn’t marry anyone, in my opinion, who you have to try hard for.”
Rachael Ray Quote: “Never be a food snob. Learn from everyone you meet – the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!”
Rachael Ray Quote: “My first memory in life is grilling my thumb to the griddle in our restaurant on Cape Cod.”
Rachael Ray Quote: “I wish I could be as thin as Jessica Simpson. I think she looks gorgeous! I have had Jessica on my show several times, and I can tell you that girl is genuine and funny with a great self-deprecating sense of humor.”
Rachael Ray Quote: “I don’t have to write jokes. I don’t have to write insults. If you ask the man of the hour in the hot seat, my mere existence is clearly insult enough.”
Rachael Ray Quote: “I do sit-ups and push-ups at home, and that’s about it. I have a gym card, but I never go there. It’s a front. I pay for the membership every couple of years, thinking I’ll be embarrassed enough to go. But every time I go, there’s like people twice my age that look twice as good!”
Rachael Ray Quote: “When I do a 30-minute meal, for instance, on Food Network, that’s my food you see at the end of the show and it’s not perfect. And if sometimes things break or drop or the pasta hits the wall when I’m draining it, they never stop tape. They just kind of let me go with it.”
Rachael Ray Quote: “That’s a horrible thought. I guess cheese or wine. I think I might be too depressed to eat if I had to eat only one thing for the rest of my life.”
Rachael Ray Quote: “I’m an all-things-in-moderation kind of person. I do eat a warm donut occasionally. I especially enjoy a cider donut when I’m apple picking. I don’t think there’s anything wrong with that.”
Rachael Ray Quote: “Since I never get on a scale, I have no idea how much weight I’ve lost!”
Rachael Ray Quote: “I do 280 episodes of TV a year, write 15 recipes for the magazine, and publish an annual book. With all of that, we try to get one weekend a month with Isaboo at our home in the Adirondacks to relax and recharge.”
Rachael Ray Quote: “I live in, literally, the same home when I was swiping my first bank card and wondering if I’d have to put back the Charmin. We still don’t have a dishwasher. My mom has done all these gardens so now my house looks like the garden shack in the middle of Versailles.”
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